Bulk Herbs, Spices, Teas & Medicinal Herbs

More robust than the familiar yellow mustard seed, Brown Mustard Seed can be similarly used to flavor condiments, relishes, and pickles as well as to enliven everything from soups to casseroles. Its sharp aroma and fresh pungency adds spicy, peppery...

Most familiar as a prepared condiment ("ballpark mustard"), Yellow Mustard Seed adds a spicy pungency during cooking. It is milder than brown mustard seed, though they can be used interchangably. Ground yellow mustard seed adds zippy flavor in...

A member of the mustard and cabbage family, brown mustard (Brassica juncea) is cultivated worldwide for its vegetative leaves and pungent, spicy seeds. Brown mustard seeds are used in cooking, body care recipes, and also...

Most familiar as a prepared condiment ("ballpark mustard"),  Yellow Mustard Seed adds a spicy pungency during cooking. It is milder than brown mustard seed, though they can be used interchangably. Ground yellow mustard seed adds zippy flavor in...

For a taste of the Mediterranean, include a splash of this aromatic, flavorful blend in dips and dressings, soups and salads, sides and entrees. This version includes lavender flowers, which are plentiful in southern France. Ingredients Savory, Thyme,...

You'll never miss the salt with All-Purpose Seasoning on hand. Use it to transform any savory dish from ordinary to delectable — while cooking or at the table. Try it on steamed vegetables, in soups and on baked fish. Ingredients Onion, Parsley,...

An aromatic blend of spices with a touch of lemon. Lemon Curry Seasoning pairs especially well with chicken and lentils. Ingredients Turmeric, Coriander, Cumin, Lemon Peel, Black Pepper, Lemon Powder (Lemon, Silicon Dioxide), Cardamom, Cinnamon, Garlic,...

Organic Curry Powder is an aromatic blend of 11 spices that provides traditional Indian curry flavor. This high-quality savory curry blend offers a convenient way to bring complex authentic curry flavor to meat, vegetables, seafood, tofu and other dishes...

Tandoori Masala is an organic mix of spices originally created for authentic dishes cooked in a tandoor or traditional clay oven of the region. This zesty seasoning captures the ethnic flavor of northern India, Pakistan and Afghanistan...

Cardamom, also spelled cardamon, spice consisting of whole or ground dried fruits, or seeds, of Elettaria cardamomum, a herbaceous perennial plant of the ginger family (Zingiberaceae). The seeds have a warm, slightly pungent, and highly aromatic flavour...

This "pizza spice" is full of flavor and aroma--a strong personality, but one that partners well with other seasonings, too. It's indispensable in Italian and other Mediterranean cooking as well as Mexican fare. Ingredients Organic Oregano...

Aromatic dill weed is more delicately flavored than the seed from the same plant. It enhances rather than dominates and is delicious in salads, sauces, light gravies, and with fish and grains. Ingredients Organic Dill Weed...