Sweeteners, Flavorings, Syrups - Edulcorantes

Agave is an all-natural sugar replacement made from the juice of the agave plant. It's a simple plant-based food that is a healthy alternative to processed sugar and artificial sweeteners. Suggested Use 2/3 cup agave= 1 cup sugar When cooking...

Sugar is pure sucrose. It contains no preservatives or additives of any kind. Sugar is not chemically altered or bleached during processing — it’s the same as the sucrose found in sugar beet and sugar cane plants. El azúcar es pura...

Organic Invert Sugar, Organic Cocoa, Water, Organic Vanilla Extract, Salt, Xanthan Gum.   Azúcar orgánico invertido, cacao orgánico, agua, extracto de vainilla orgánico, sal, goma xantana.  

Our Coconut Sap Sugar is light brown in color and an all-natural sweetener that tastes a bit like brown sugar. It has all the natural goodness of coconut water. Coconut Sugar can be used to sweeten any of your favorite beverages, sauces, marinades or...

This buttery, caramel-like syrup is most similar in taste to molasses and about the same consistency but it is similar to maple syrup in the way it is made. While molasses is made by first soaking the sugar cane in water, filtering it and then boiling...

Erythritol is a polyol which is another name for a type of sugar substitute (sugar alcohol) which has been approved for use in the United States and throughout much of the world.  Erythritol occurs naturally in mushrooms, fermented foods, and...