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Also known as Hing, asafoetida is a staple of Northern Indian spice in vegetarian cooking. It has a unique smell and flavor unpleasantly strong while raw but mellow and allium-like when sauteed in ghee. When paired with...

Garlic's potency has earned it the nickname "stinky rose" — almost always used with affection, of course. The compounds in garlic responsible for its penetrating aroma and flavor are valued for both their health benefits and their culinary...

Garlic Ajo

Chipotle Pepper, stemming from the Nahuatl word chilpoctli (meaning "smoked chili"), are actually dried, smoked jalapeno peppers. Their smoky-sweet flavor is often used in Southwestern and Mexican dishes to impart a relatively mild but earthy spiciness...

Ingredients Organic Chili Peppers, Organic Cumin, Organic Oregano, Organic Coriander, Organic Garlic, Organic Rice Concentrate, Organic Allspice, Organic Cloves. Ingredientes Chili Peppers Orgánico, Comino Orgánico, Orégano...

This colorful, ground chili pepper will turn up the heat and color in your cooking. Organic Ground Cayenne has a 35,000 HU rating. Try it in our Mexican Street Corn Salad, Spicy White Bean Hummus and Crab Cakes with Cayenne and Black Pepper. Add it to...

Organic Carob Algarrobo orgánico

Cacao contains one of the highest levels of antioxidants on the planet, exceeding that of red wine, Green tea, and many other exotic fruits and vegetables. Our Heirloom Trinitario Extra Rich Organic Cacao powder is a source of the mineral...

Ingredients: Garbanzo Bean Flour, Potato Starch, Tapioca Flour, Whole Grain Sweet White Sorghum Flour, Fava Bean Flour. Ingredientes: Harina de garbanzos, fécula de patata, harina de tapioca, harina de sorgo blanco dulce integral, harina de habas.

L. Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. When fresh and fully mature, the fruit is about 5 mm...

Sweet Basil Leaf is organically cultivated and used in many favorite dishes from all over the world. It's a culinary herb from the mint family (Lamiaceæ) that delivers a sweet yet minty kick, making it perfect for vegetables, salad dressings,...