Frontier® Wild Yam Root, also known as rheumatism root, colic root and yuma, is a low-creeping perennial that grows wild in the eastern half of North America. The root is not related to sweet...
Astragalus, from the Astragalus membranaceus plant, is an herb native to China that been used for centuries as an adaptogen and restorative tonic.* An adaptopgen is a substance that can...
It became a popular ingredient in natural products, somewhat erroneously, due to poorly interpreted science. This irresponsible use of Wild Yam is disheartening because this plant is rare or...
Kelp is a type of marine algae, or seaweed, that’s brown in color and grows in coastal ocean waters. Popular in Japanese cuisine, kelp can be eaten raw and is often incorporated into sushi, soups and...
Wild Yam is a popular women's supplement, it was used by the native Americans to reduce discomforts associated with labor and pregnancy. Wild Yam contains a compound called diosgenin which has been...