Of all the herbs in the world, Chinese Panax Ginseng, the root of Araliaceæ, grown on the Changpai Mountain in China, has been regarded by the Asians for over 2,000 years to be the most valuable herb...
Ingredients
Korean ginseng root in a lactose base.
Directions
Dissolve the contents of one packet or more in either hot or cold water, add honey or sweetener if desired
Of all the herbs in the world, Chinese Panax Ginseng, the root of Araliaceæ, grown on the Changpai Mountain in China, has been regarded by the Asians for over 2,000 years to be the most valuable herb...