Emerald Cove Pacific Kombu is a delicious sea vegetable most commonly used to make Dashi (stock). Dashi is the base of many Japanese dishes and valued as a vital and richly flavored ingredient, and...
Emerald Cove Pacific Wakame is an edible seaweed with a subtly sweet flavor. This is the perfect addition to soups and salds and comes ready-to-use so that it can be added straight from the bag...