Herbs & Spices / Hierbas y Especias

Pure, whole, organic rosemary leaves (Rosmarinus officinalis). Pungent, herbaceous, fresh, earthy taste and aroma with pine-like notes. Real rosemary flavor. No GMOs. No ETO (considered carcinogenic...

A must for Mexican and African cooking, Red Chili Pepper Flakes are made from hot dried red peppers and give a lively kick to any dish. Sprinkle sparingly in marinara and pizza sauces, soups and on...

Black pepper is botanically known as Piper nigrum and the peppercorns are the spice of the flowering vine pepper plant. ... Black peppercorns are small berries

White peppercorns are fully-ripened fruits (berries) that are sun-dried after their red outer skin is removed. Gourmet cooks often prefer white pepper over black to flavor white sauces and other...

White peppercorns are fully-ripened fruits (berries) that are sun-dried after their red outer skin is removed. Gourmet cooks often prefer white pepper over black to flavor white sauces and other...

Our parsley has a bright green color and a mild, fresh flavor that's used to flavor soups, vegetables, sauces, dressings, eggs and all potato dishes. Add directly to your favorite dishes or...

Organic Ground Paprika is made from a sweet but sassy relative of hot chili peppers. Paprika peppers, also known as sweet red pepper or pimento pepper, are large and mild. Paprika adds warm, natural...

Organic Onion Powder provides a convenient, organic way to bring onion flavor and aroma to any savory dish. Onion flavor plays many roles in our cooking — from primary ingredient to condiment to...

Garlic's potency has earned it the nickname "stinky rose" — almost always used with affection, of course. The compounds in garlic responsible for its penetrating aroma and flavor are valued for both...

Chipotle Pepper, stemming from the Nahuatl word chilpoctli (meaning "smoked chili"), are actually dried, smoked jalapeno peppers. Their smoky-sweet flavor is often used in Southwestern and Mexican...