Devil's claw is native to eastern and southern Africa. It grows well in grasslands and tends to crop up along roadsides and areas that have been cleared of other plants. Its distinctive name comes...
Maca, native to the Peruvian Andes, is a food staple made into cookies, flan, smoothies, syrups, and liquor. It has a rich history of traditional use as a panacea and is referred to as 'Peruvian...