Spices - Especias

Vietnamese Cinnamon delivers the strongest flavor of all cinnamon species. Our ground cinnamon is 100% organic, kosher certified, and non-irradiated. Due to its highly potent sweetness and spicy kick, chefs across the globe use it to satisfy many of...

With its roots deep in Greek mythology and the first Olympics, the bay leaf is a noble herb. Our Bay Leaf is true bay laurel (Laurus nobilis) with earthy, balsamic flavor and aroma for enhancing soups, gravies, Mediterranean dishes and more Con sus...

One of the modern world's most widely used seeds, caraway has probably been cultivated and consumed in Europe longer than any other spice. Enjoy its distinctive taste in breads, biscuits and cookies, or in salads and other vegetable dishes. La alcaravea,...

The fragrant, pungent leaf of the coriander plant, cilantro is popular in Mexican, Thai and Vietnamese cooking. Try its distinct, parsley-sage flavor in salsas, sauces and soups, especially in tandem with chilies. Ingredients Organic Cilantro...

Warm and citrusy at the same time, Coriander Seed is enjoyed in curries and chili, cookies and cakes. A sister to cilantro -- both come from the same plant -- coriander seed has a lovely, fragrant aroma once ripened. All parts of the plant are edible,...

Fennel is a member of the Umbelliferæ family which also includes anise, caraway, coriander, and dill among other plants. Although it has a flavor and aroma reminiscent of licorice, they are not related. Fennel is native to the Mediterranean, but it...

Organic Whole Fennel Seed is fragrant and has the distinctive, slightly licorice-like taste that's especially associated with fish dishes. But its anise-like flavor is also a delicious addition to soups, salads, grains and vegetables. This variety of...

Nutmeg is the dried seed of the fruit of an evergreen. Sweet and highly aromatic, nutmeg is especially good in combination with other sweet spices like cinnamon, cloves and allspice. Use Ground Nutmeg in baked goods, or add a dash to applesauce, eggnog...

A classic blend of Italian herbs like oregano, thyme, basil for adding Italian flavor not only to pasta and pizza Organic Italian Seasoning Blend will enhance any savory dish. Our bulk Italian seasoning is kosher certified and non-irradiated...

A classic Chinese spice, Five Spice Seasoning was developed to include all five tastes: sweet, sour, bitter, salty and hot or pungent/spicy. Ingredients Cinnamon, Fennel Seed, Cloves, Star Anise, White Pepper...

Organic Taco Seasoning is a zesty blend of robust, rich spices that are commonly used for flavoring taco meat and chili, as well as many other authentic Mexican foods. The spicy ingredients used to create our premium, organic taco seasoning include chili...

An aromatic blend of 13 spices used primarily for Indian cooking, Muchi Curry Powder is our hottest curry blend. Great in meat and vegetable dishes. Ingredients Turmeric, Cumin, Ginger, Black Pepper, Coriander, Fenugreek, Garlic, Celery Seed, Cloves,...