Baking, Mixes, Flour - Hornear, Mezclar, Harina

Guar gum is the ground endosperm of the guar bean, an annual legume native to India and Pakistan. It's primary use is as an emulsifier and thickening agent. Directions Guar gum is used as a thickener, emulsifier and firming agent in baked goods, jams and...

Our Organic Whole Wheat Flour is 100% stone ground from hard red spring wheat, with all of the nutrients from the bran and germ still intact. This high-protein, certified organic flour is the preferred choice of traditional bread bakers for consistent,...

Rice flour is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes that are...

Milled on hammer mills allowing only a small amount of the hull to be sifted from the flour, thus retaining a traditional speckled color. Good for quick bread baking (biscuits, muffins, scones, heavy breads – banana or beer, fry-bread), pancakes,...

An indispensable ingredient in baking, Frontier® Cream of Tartar acts as a leavening agent in cakes, quick breads and souffles when combined with baking soda and water. An essential ingredient in Snickerdoodle cookies, it aids in stiffening egg...

A staple in every kitchen, organic cornstarch is a reliable thickener, but it also gives texture to baked goods and helps distribute the heat in custards and fillings. Our organic bulk cornstarch is non-irradiated. Un alimento básico en cada...

Yellow corn meal that is Non GMO and ground into a medium grind, from yellow corn grain.  Yellow cornmeal is great in pancakes, cornbread, muffins, and as breading.  It is also a great ingredient cooking into a cornmeal cereal like yellow...

Coconut Flakes, Sugar Copos de coco, azúcar

Organic Buckwheat Groats is the raw white hulled grain and ready to cook cereal.  The buckwheat grain does not contain wheat or gluten, and is high in protein.  If desired, the raw white buckwheat can be toasted to a light brown color, giving...

An all natural bitter brewers yeast powder, technically known as debittered brewers yeast, which is about 49 percent protein, contains no additives and is naturally high in B vitamins. Un polvo de levadura amarga de cervecería totalmente natural,...

Apple pectin is a type of soluble fiber found naturally in apples. The extracted pectin is commonly used to thicken jams and preserves, but can also be taken as a dietary supplement. Apple pectin is believed by some to...

Agar agar powder, to keep from clumping in water first mix 1 part agar agar with 5 parts dry ingrdients (or 2 parts oil) before adding to water Polvo de agar agar, para evitar que se aglutine en el agua, primero se mezcla una parte de agar agar con 5...